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Summary

Animal products - Annual and Monthly Statistics – 2011:05

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Decreased slaughterings of cattle in January–May 2011

Slaughterings of cattle decreased by 2.6 % during January–May 2011 compared with the same period in 2010 and slaughterings of pigs increased by 1.3 % during the same period.

The quantity of milk delivered to dairies decreased by 0.7 % and production of drinking milk by 2.4 % during January–May 2011 compared with the same period in 2010. Production of butter decreased by 8.4 % and production of milk powder increased by 21.5 % during the same period.

 

List of tables

 

Explanation of symbols

1. Milk delivered to dairies

2. Production at dairies (1 000 metric tons)

3a. Slaughterings of livestock at slaughter houses

3b. Slaughterings of livestock at slaughter houses

4. Slaughterings of poultry at slaughter houses

5. Eggs delivered to wholesalers

6. Slaughterings of cattle, pigs and sheep within the EU (1 000 metric tons)

7. Milk delivered to dairies within the EU