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List of tables

Summary

Animal products - Annual and monthly statistics – 2014:05

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Increased slaughterings of cattle in January–May 2014

Slaughterings of cattle increased by 3.4 % in January–May 2014 compared with January–May 2013 and slaughterings of pigs decreased by 1.0 % during the same period. The quantity of milk delivered to dairies increased by 2.6 % and production of drinking milk decreased by 9.9 % in January–May 2014 compared with January–May 2013. Production of butter decreased by 7.2 % and production of milk powder increased by 30.6 % during the same period.

Figure A shows delivered quantity of milk to dairies month by month during the time period 2011–2014. Figure B and C illustrate monthly slaughterings of  cattle and pigs respectively during the same period of time.

List of tables

 

Explanation of symbols

1. Milk delivered to dairies

2. Production at dairies (1 000 metric tons)

3a. Slaughterings of livestock at slaughter houses

3b. Slaughterings of livestock at slaughter houses

4. Slaughterings of poultry at slaughter houses

5. Eggs delivered to wholesalers

6. Slaughterings of cattle, pigs and sheep within the EU (1 000 metric tons)

7. Milk delivered to dairies within the EU