Statens Jordbruksverk
Sveriges officiella statistik - Statistiska meddelanden

JO 48 SM 1601


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List of tables


Animal Products - Annual and monthly statistics – 2015:11

If you would like to download the publication in PDF format, then please click on the link “Första sidan – I korta drag” above, then click on the link “Hela publikationen (PDF)”.

Increased slaughterings of pigs and cattle in November 2015 compared with November 2014

The quantity of milk delivered to dairies in November 2015 was 228 300 tons, 1 700 tons less than November of last year. Figure A shows the quantity of milk delivered to dairies month by month from 2012 till November 2015. The production of drinking milk was in November 69 800 tons, which is 3 200 tons more than in November 2014. Cream production was until November 2015, 101 500 tons. It is 6 800 tons more than the same period the year before.

In November 2015 slaughtered nearly 37 500 adult cattle and nearly 2 000 calves. The total weight of cattle was nearly 12 200 tons, which is more than the same month in the last two years. This can be seen in Figure B. The slaughter of pigs is more than the same month 2014. In November 2015 there were slaughtered 217 500 pigs, representing a weight of 19 600 tons. Figures B and C show how the slaughter of cattle and pigs has developed since the year 2012. The total slaughter of sheep, rams and lambs in November 2015 was 600 tons.

In November 2015 there were slaughtered 8 088 600 chicken, 291 200 hens and 39 700 turkeys. The total weight was 12 300 ton. 95 % of the weight was from chicken.

Data about eggs delivered to wholesalers from The Swedish Egg and Poultry Associations members in October and November 2015 are not available at the time for this publications, which means that Table 5 is not updated. The data will be published in the database when it is available.

List of tables


Explanation of symbols

1. Milk delivered to dairies

2. Production at dairies (1 000 metric tons)

3a. Slaughterings of livestock at slaughter houses

3b. Slaughterings of livestock at slaughter houses

4. Slaughterings of poultry at slaughter houses

5. Eggs delivered to wholesalers

6. Slaughterings of cattle, pigs and sheep within the EU (1 000 metric tons)

7. Milk delivered to dairies within the EU