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Trädgårdsproduktion 2017 | JO 33 SM 1801 |
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In English
Summary Summary
If you
would like to download the publication in PDF format, then please click on the
link “Första sidan – I korta drag” above, then click on the link “Hela
publikationen (PDF)”. In total, 1 952
Swedish holdings practised professional horticultural production during 2017,
employing just over 14 800 people. While 1 555 holdings engaged in
open ground cultivation on 12 807 hectares, 744 holdings exercised
greenhouse cultivation on a total surface area of just over 286 hectares. While 59 %
of the total open ground area was used for vegetable cultivation, berry-,
fruit- and ornamental plant cultivation occupied 24, 13 and 4 % of the
total open ground area, respectively. The available greenhouse area was more or
less evenly divided between the cultivation of ornamental plants and vegetables
or berries. From an
area point-of-view, the largest open ground crops in 2017 were, in descending
order, strawberries, carrots, apples, onions and iceberg lettuce. The area-wise
largest nursery crop was deciduous trees, which occupied just over 48 % of
the available open ground area for ornamental plants. The
production of several crops diverged markedly from previous years. While the
harvest of cauliflower, broccoli, onions and pumpkins was unusually high, the
production of spinach and dill fell by 93 and 52 % respectively, primarily
due to a decreased demand from the food industry. The apple yield also decreased
markedly, as a consequence of a frosty spring. Due to a concurrent increase in
cultivated apple area however, the total decrease in harvest was relatively
modest. For a long
period of time, the Swedish greenhouse production has exhibited a continous
increase in energy efficiency and a rapid transition towards renewable fuels. In
2017, the increase in energy efficiency halted and the relative energy use
increased by 4 % to 210 kWh per square meter as compared to 2014. During
the same period, the transition towards renewable fuels continued at a high
pace, resulting in an increased share of energy from renewable sources from 48
to 57 %. List of tables
2. Overview horticultural production 2017. Number of holdings and areas by county 4. Age distribution for production leaders 2017. Number of persons by age interval 5a. Outdoor vegetables 1999–2017. Area, harvest and number of holdings by crop 5b. Outdoor vegetables 1999–2017. Area, harvest and number of holdings by crop 5c. Outdoor vegetables 1999–2017. Area, harvest and number of holdings by crop 5d. Outdoor vegetables 1999–2017. Area, harvest and number of holdings by crop 6a. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6b. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6c. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6d. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6e. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6f. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6g. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6h. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6i. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6j. Outdoor vegetables 2017. Area, harvest and number of holdings by county 6k. Outdoor vegetables 2017. Area, harvest and number of holdings by county 7a. Greenhouse vegetables 1999–2017. Area, harvest and number of holdings by crop 7b. Greenhouse vegetables 1999–2017. Area, harvest and number of holdings by crop 8a. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 8b. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 8c. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 8d. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 8e. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 8f. Greenhouse vegetables 2017. Greenhouse area, harvest and number of holdings by county 9. Berries 1999–2017. Area, harvest and number of holdings by growth form & crop 10a. Berries 2017. Area, harvest and number of holdings by county 10b. Berries 2017. Area, harvest and number of holdings by county 10c. Berries 2017. Area, harvest and number of holdings by county 11. Fruit 1999–2017. Area, harvest and number of holdings by crop 12. Fruit 2017. Area, amount and number of holdings by county 13a. Nursery plants 1999–2008. Area, amount and number of holdings by crop type 13b. Nursery plants 2011–2017. Area, amount and number of holdings by crop type 14. Cut flowers 1999–2017. Area, amount and number of holdings by crop 15. Cut flowers 2017. Amount and number of holdings by county 16. Potted bulbous plants 1999–2017. Area, amount and number of holdings by crop 17. Potted bulbous plants 2017. Amount and number of holdings by county 18a. Potted plants 1999–2017. Amount and number of holdings by crop 18b. Potted plants 1999–2017. Amount and number of holdings by crop 19a. Potted plants 2017. Amount and number of holdings by county 19b. Potted plants 2017. Amount and number of holdings by county 19c. Potted plants 2017. Amount and number of holdings by county 19d. Potted plants 2017. Amount and number of holdings by county 19e. Potted plants 2017. Amount and number of holdings by county 19f. Potted plants 2017. Amount and number of holdings by county 19g. Potted plants 2017. Amount and number of holdings by county 19h. Potted plants 2017. Amount and number of holdings by county 19i. Potted plants 2017. Amount and number of holdings by county 20a. Greenhouse heating 2017. Greenhouse area by construction year and county 20b. Greenhouse heating 2017. Greenhouse area by construction year and county 21a. Greenhouse production energy use 2017. Energy use by energy source and county 21b. Greenhouse production energy use 2017. Energy use by energy source and county 22. Greenhouse fixtures 2017. Greenhouse area and number of holdings by county List of terms
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