JO 48 SM 1405
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Animal products - Annual and monthly statistics – 2014:03
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Increased slaughterings of cattle in January–March 2014
Slaughterings of cattle increased by 8.7 % in January–March 2014 compared with January–March 2013 and slaughterings of pigs by 1.4 % during the same period. The quantity of milk delivered to dairies increased by 2.8 % and production of drinking milk decreased by 9.3 % in January–March 2014 compared with January–March 2013. Production of cream decreased by 5.6 % and production of butter by 8.3 % during the same period.
Figure A shows delivered quantity of milk to dairies month by month during the time period 2011–2014. Figure B and C illustrate monthly slaughterings of cattle and pigs respectively during the same period of time.